Cold fork buffet menu

Rare roast topside of beef

Honey & mustard roasted ham

Chicken breast with tarragon mayonnaise

Poached salmon with lime & dill mayonnaise

Asparagus and oxford blue cheese tart

Spinach and roasted pepper roulade

Please choose 5 from the following salad options:

Green bean‚ radish and hazelnut salad

Mixed baby leaf salad

Three tomato salad with basil pesto

Red onion and chive coleslaw

New potato‚ spring onion and sour cream salad

Italian pasta salad with balsamic dressing

Herby cous cous and pomegranate salad

Beetroot‚ feta and mint salad

Rustic bread selection

Strawberries & cream pavlova

Chocolate & pecan brownies

Coffee

Download a copy of our Cold Fork Buffet Menu here.

Oxford Fine Dining Bay Tree House, Brooklyn Gardens, Weston on the Green, Oxfordshire OX25 3PX
tel. 01865 728240 mob. 07795 185050 email. enquiries@oxfordfinedining.co.uk
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