
About us
Catering for Oxford’s most esteemed venues
Since 2007 Oxford Fine Dining has gained a truly formidable reputation catering throughout Oxfordshire. We have built an extensive and impressive portfolio of weddings, corporate events, and private dining experience in the most prestigious venues. We are approved and exclusive caterers to a number of Oxford and University venues including Bodleian Libraries, Ashmolean Museum, Museum of Natural History, Pitt Rivers Museum, Kirtlington Park and Newington House.

Meet Our Team


Della Hutton
Sales Director

Norma Bennett
Finance Director

Melissa Bennett
Weddings and Events Director

Willis Smith
Head chef

Liam Clark
Sous Chef

Abbie Warmington
Junior Chef + Sustainability Officer

Fran Herbert
Sales and Events Manager

Elise Bracey
Sales and Events Supervisor

Stacey Puffer
Weddings and Events Planner

Erica Hill
Event Manager

Stephanie Thomas
Operations and Events Supervisor

Rachael Bishop
Logistics and Events Supervisor

Monty
Barketing Manager
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Crafting Memorable Events. Elevate Your Event with Our Premier Catering Services. Contact Us Today!